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Thank you for visiting the site. I’m Cindy, chef and owner of nutrilicious; I have always been passionate about fantastic food, well-being and living life to the fullest. My career as a private chef and event caterer has taken me to some of the most remote spots on the planet.

Now I have settled back in East Sussex with my family, and bring my passion and knowledge of British and International cuisines to provide you with a new eating experience. We use fantastic local produce and can combine flavours that are influenced from my global travels (or not, if you prefer!) We are also very happy to cater for all dietary requirements and preferred cuisines. Why not get in touch now for an informal chat about your event, or to book a place on one of our Supper Clubs and Sourdough or Cookery Workshops at the Stade, Hastings Old Town. We look forward to cooking for you!

See some of our sample menus to get your taste buds tingling…   Or contact us about your event.

“Thank you so much for an amazing dinner party you certainly excelled yourself. The food was superb, all perfect portions and the presentation was fantastic” – Sharon, East Sussex

Private Catering

If you are planning an event at your home, or venue, we have the expertise to provide a delicious selection of homemade, locally-sourced, seasonal food to make your experience perfect – the stuff of dreams!

Whether you desire fine-dining with canapés, a family buffet in the garden, a special birthday lunch or intimate dinner party, we can cater to all your needs, and can tailor our menus and services to suit your budget. Let us do the hard work while you enjoy your special moment with the people you love.

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salmon-shizo

“Thanks Cindy: the food was absolutely fantastic for our party. There was plenty for everyone. You did a fantastic job at meeting the dietary needs of our guests. Many of whom repeatedly commented on how amazing the food was. It totally exceeded our expectations. We thoroughly recommend Nutrilicious. We’re just trying to come up with an excuse to throw another party and use Nutrilicious again!” – Jess, Seaford

Aloo tiki: spiced potato cakes with tamarind chutney, coriander and mint chutney, pomegranate

Smoked salmon with wasabi tobiko on Japanese salad

Corporate Catering

We understand the importance of excellent service and outstanding food. Our discretion and professionalism along with a service that is specifically tailored to your needs will be sure to impress. We provide a range of services to suit your event: product launches, training days, business meetings, private group lunches and dinners, networking events, and any corporate occasion. Why not maximise that boardroom potential and feast on our ‘brain-boosting’ brunch, lunch or afternoon tea using slow-release energy-packed foods. No food comas or bloating from this food! For a unique team-building experience why not try one of our cookery and nutrition workshops where you can learn about, and sample food to help overcome a whole range of health issues including stress, sleep disorders, hormonal imbalance and many more – a valuable and memorable experience for all.

Workshops

At nutrilicious we are passionate about fantastic, nutritious food and we would love to share our knowledge with you. We regularly run Asian cookery and Sourdough bread baking workshops at the Classroom on the Coast in Hastings Old Town. Please message directly to book your place. Gift vouchers available. More dates will be added later in the Spring.

Sourdough Bread Baking Workshop & Lunch 2025:

January 19th – spaces available

February 2nd – spaces available

Time: 10:00 – 14:00

Location: Classroom on The Coast, The Stade, Hastings Old Town, East Sussex.

Cost: £65 per person, group discount available for 6 or more.

What to expect:

Learn how to make beautiful naturally leavened and healthy sourdough bread.
* Delicious hearty lunch included
* Take home your baked organic bread
* Use of commercial classroom kitchen
* Free tea & coffee available all day
* Take home your own wild yeast organic starter
* Recipe and information sheets
* All ingredients will be provided
* Follow on support via FB group or email
Come to the modern kitchen classroom at the Stade in the heart of Hastings Old Town and learn how to make delicious Sourdough Bread, with a no knead method that can easily fit into your daily life. See the different stages of dough fermentation and the various techniques needed to build the structure of the loaf. Bake your own loaf to take home with you, and while it’s baking, have a delicious lunch (including sourdough of course!) You will also take home some of my very own organic active sourdough starter “Winnie” and various recipe sheets.
This is a course designed for anyone interested in learning to bake with natural, wild yeast, to eat healthier bread than commercial loaves, that is much more easily digested, often even by those with gluten intolerances. No experience necessary.
You will also learn about how to maintain your starter and some other delicious ways to use it. We will discuss the equipment needed to make sourdough and some alternative kitchen sourdough hacks. Come with an apron, prepared to get your hands into some dough – gloves available too!
** Please advise any food allergies prior to the course **
For more information, to book or to discuss dietary requirements, please contact us.

Thai Cookery Workshop

Date: Friday, 17th January 2025

Time: 17:30 – 20:00

Location: Classroom on The Coast, The Stade, Hastings Old Town, East Sussex.

Cost: £55 per person, group discount available for 6 or more.

Join us for an exciting and interactive Thai cookery workshop where you’ll learn to prepare two of Thailand’s most beloved dishes: Tom Kha soup and Pad Thai noodles. This fun and engaging setting is perfect for food enthusiasts of all skill levels.

Workshop Highlights

Learn Authentic Recipes: Discover the secrets behind making traditional Tom Kha soup and Pad Thai from scratch.

Hands-On Experience: Get hands-on experience in preparing and cooking the dishes under the guidance of a skilled chef.

Fun Atmosphere: Enjoy a lively and friendly environment while cooking with fellow food lovers.

Ingredients Provided: All necessary ingredients will be provided, ensuring you have everything you need to create delicious dishes.

Tasting Session: Savour the fruits of your labour with a tasting session at the end of the workshop.

What You’ll Learn

  • How to select, prepare and store fresh ingredients.
  • The art of balancing flavours in Thai cuisine.
  • Step-by-step instructions for making Pad Thai noodles.
  • Tips for presentation and serving your dishes.

    Who Should Attend?

    • Food enthusiasts looking to expand their culinary skills.
    • Beginners wanting to learn how to cook Thai cuisine.
    • Anyone interested in having a fun and social cooking experience.

      Join Us!

      Don’t miss out on this opportunity to dive into the vibrant world of Thai cooking. Bring your friends or come solo and meet new people who share your passion for food!

      For more information, to book or to discuss dietary requirements, please contact us.